Ingredients 1/2 pound boneless skinless chicken breasts, cut into 1-inch pieces 1/4 teaspoon salt 1/8 teaspoon pepper 2 teaspoons olive oil 1 cup cut fresh asparagus (1-inch pieces) 1 garlic clove, minced 3 plum tomatoes, chopped 3 tablespoons 2% milk 2 tablespoons herbed fresh goat cheese, crumbled Hot cooked rice or pasta Additional goat cheese, […]
Category: Recipes
Vegan Carbonara with Creamy Cashew Sauce
Who loves pasta? Who loves cheesy sauces made out of plant based goodness? If you do, then you MUST try this recipe! It’s a life saver on these days, when all what you want to do is cover yourself with a blanket and pretend you are a cocoon at the front of the TV…or when […]